Chocolate Glazed Bailey'S Irish Cream Cheesecake - cooking recipe

Ingredients

6 whole graham crackers
1/2 stick unsalted butter, melted

Preparation

For crust, preheat oven to 350\u00b0.
Finely grind graham crackers in processor.
Add butter and blend until combined.
Press crust mixture onto bottom (not sides) of 9-inch spring-form pan.
Bake crust until golden brown, about 8 minutes.
Transfer crust to rack.
Maintain oven temperature.