Chicken Or Beef Curry - cooking recipe

Ingredients

2 c. cooked and cubed chicken, turkey or roast beef (as you choose)
1/2 large green pepper, finely chopped
1/2 large red pepper, finely chopped
1 medium onion, finely chopped
1 pkg. frozen \"stir-fry\" vegetables
1 jar Major Grey's mango chutney
1 can broth (chicken or beef)
4 c. cooked white rice
cornstarch (corn flour)
hot Madras curry powder
salt
pepper
parsley (as garnish)

Preparation

Fry the chopped peppers and onion in a tablespoon of butter. Add frozen stir-fry vegetables and stir-fry for an additional 2 minutes.
Add broth.