Simple Sweet And Sour Chicken - cooking recipe

Ingredients

8 oz. Russian dressing or Catalina
8 oz. apricot preserves
1 pkg. Lipton onion soup mix
1/4 c. water
1 can crushed pineapple, drained

Preparation

Mix ingredients together; pour over chicken.
Cover chicken and cook 1 hour at 350\u00b0.
Uncover and add crushed pineapple; cook for an extra 1/2 hour.