Mushrooms Parmesan - cooking recipe

Ingredients

1 1/2 lb. fresh whole mushrooms
1/8 c. olive oil
3/4 c. Italian bread crumbs
2 Tbsp. parsley flakes
1/4 c. Parmesan cheese
1 tsp. garlic salt

Preparation

Toss mushrooms with the oil in 1 1/2-quart casserole.
Combine dry ingredients and sprinkle over mushrooms.
Bake at 350\u00b0 for 25 minutes.
Serves 4.