Quick Dessert - cooking recipe

Ingredients

graham crackers
3 bananas
1 box vanilla instant pudding
1 1/2 c. milk
1 c. Cool Whip
2 c. coconut
chopped pecans

Preparation

Place whole honey graham crackers in rectangle baking dish. Slice 3 bananas on the crackers.
Beat 1 small box of vanilla instant pudding with 1 1/2 cups cold milk.
Add 1 cup topping to the pudding.
Mix well and spread over bananas.
Sprinkle coconut on top and sprinkle chopped pecans on top.
Garnish with cherries, if you wish.
Refrigerate until ready to serve.