Date Nut Cake - cooking recipe
Ingredients
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1 qt. shelled pecans
1/2 lb. candied cherries
1/2 lb. candied pineapple
1 lb. box Dromedary dates
1 c. all-purpose flour
1 c. white sugar
2 tsp. baking powder
6 whole large eggs
3 Tbsp. wine grape juice
1 tsp. vanilla
Preparation
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Mix together and bake at 275\u00b0 for 2 hours.
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