Choc-Peanut Butter Squares - cooking recipe

Ingredients

1 c. graham cracker crumbs
1 c. peanut butter
1 lb. powdered sugar
1 c. butter
12 oz. chocolate chips

Preparation

Melt butter.
Add graham cracker crumbs, powdered sugar and peanut butter.
Mix until smooth.
Press onto jelly roll pan (10 x 15-inch).
Melt chocolate chips and spread over top.
Refrigerate overnight.
Cut at room temperature.