Buttermilk Scones - cooking recipe

Ingredients

2 c. all-purpose flour
1/3 c. granulated sugar
1 1/2 tsp. baking powder
1/2 tsp. baking soda
1/4 tsp. salt
6 Tbsp. butter, chilled
1/2 c. buttermilk
1 large egg
1 1/2 tsp. vanilla
2/3 c. currants *

Preparation

*For new twist, substitute other types of dried fruits for the currants.