Spoonburger - cooking recipe

Ingredients

1 lb. ground beef
2 Tbsp. fat
2/3 c. chopped onion
1 Tbsp. prepared mustard
1 Tbsp. catsup
1 tsp. salt
1/8 tsp. pepper
1 can chicken gumbo soup
1/4 c. water

Preparation

Saute meat in fat for 10 minutes, stirring frequently.
Add remaining ingredients and bring to boiling point, lower heat and cook slowly for 30 minutes.