Hominy Luncheon Dish - cooking recipe

Ingredients

1 lb. ground beef
1/4 c. minced onion
1/2 tsp. paprika
1 tsp. chili powder
1/2 tsp. sugar
1 Tbsp. yellow cornmeal
1 tsp. salt
2 c. tomato juice
1 (No. 2 1/2) can hominy, drained
1 c. grated Cheddar cheese

Preparation

Brown beef and onion in skillet; add paprika, chili powder, sugar, cornmeal and salt.
Add tomato juice to beef mixture; stir well.
Simmer several minutes.
Place hominy in greased casserole. Pour mixture over.
Top with grated cheese.
Bake at 350\u00b0 until cheese is melted and browned slightly.
Makes 6 to 8 servings.