Punch For A Bunch! - cooking recipe

Ingredients

1 (46 oz.) can red fruit punch
1 small can frozen lemonade
1 small can frozen orange juice
1 small can frozen grape juice
2 bottles ginger ale
1 qt. bottle apple juice
1 qt. bottle orange Perrier
2 qt. water

Preparation

Dump all in a large punch bowl. If you want it spiked, add 1 quart of vodka.
Serves at least 60 (6 ounce) glasses with ice cubes.