Congo Squares - cooking recipe

Ingredients
    2/3 c. butter or margarine
    2 1/4 c. brown sugar
    3 eggs
    1 c. chopped nuts
    1 pkg. chocolate chips
    2 3/4 c. flour
    1/2 tsp. salt
    2 1/2 tsp. baking powder
Preparation
    Melt butter and add brown sugar.
    Stir well and allow to cool slightly.
    Add eggs, one at a time.
    Beat well.

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