Congo Squares - cooking recipe
Ingredients
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2/3 c. butter or margarine
2 1/4 c. brown sugar
3 eggs
1 c. chopped nuts
1 pkg. chocolate chips
2 3/4 c. flour
1/2 tsp. salt
2 1/2 tsp. baking powder
Preparation
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Melt butter and add brown sugar.
Stir well and allow to cool slightly.
Add eggs, one at a time.
Beat well.
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