Cinnamon Rolls - cooking recipe

Ingredients

1 pkg. yeast
2 1/2 c. flour
1 tsp. salt
1 c. cottage cheese
1/4 c. warm water
1/4 c. sugar
1/2 c. butter
1 egg
3 Tbsp. butter
1/4 tsp. salt
1/2 tsp. vanilla
3/4 c. brown sugar
1/2 tsp. almond extract
2/3 c. nuts

Preparation

Spread on dough.
Roll and cut into slices.
Let raise 1 1/2 hours.
Bake at 400\u00b0 for 10 minutes.