Cream Of Mushroom Delight - cooking recipe

Ingredients
    1 can cream of mushroom soup
    1 can (small) mushrooms
    8 oz. noodles
    1 lb. ground beef
    1 c. flour
    1 pt. milk
    1 Tbsp. sugar and/or 1 tsp. Tabasco sauce (optional)
Preparation
    Place soup, milk, flour and drained mushrooms in large soup pot, stirring frequently, over medium heat, until mixture begins to boil.

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