Cream Of Mushroom Delight - cooking recipe
Ingredients
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1 can cream of mushroom soup
1 can (small) mushrooms
8 oz. noodles
1 lb. ground beef
1 c. flour
1 pt. milk
1 Tbsp. sugar and/or 1 tsp. Tabasco sauce (optional)
Preparation
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Place soup, milk, flour and drained mushrooms in large soup pot, stirring frequently, over medium heat, until mixture begins to boil.
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