Mango Salsa - cooking recipe

Ingredients

1 1/2 c. chopped mango
1 small clove garlic, crushed
1/2 small jalapeno pepper, minced
1 1/2 tsp. chopped fresh parsley
1/4 c. sugar
1/4 c. sliced green onions
1/4 c. white vinegar
2 Tbsp. lime juice

Preparation

Combine mango, garlic, jalapeno pepper and parsley.
Set aside.
Combine remaining ingredients in glass mixing cup and microwave until sugar dissolves (approximately 2 minutes on High). Pour hot mixture over mango mixture.
Stir, cover and chill. Delicious with ham, pork or grilled chicken.