Blueberry Skillet Cobbler - cooking recipe
Ingredients
-
2 or 3 c. fresh or frozen blueberries, blackberries or dewberries
1/3 c. water
1 c. sugar
1 1/2 c. Bisquick
3/4 c. buttermilk
6 Tbsp. margarine, melted
Preparation
-
Combine berries, water and sugar in a skillet.
Bring to a boil and simmer while you make the batter mix.
Mix margarine, baking mix and buttermilk.
Drop batter, by the spoonful, over berries.
Cover and simmer 15 to 20 minutes.
Leave a comment