Blueberry Skillet Cobbler - cooking recipe

Ingredients
    2 or 3 c. fresh or frozen blueberries, blackberries or dewberries
    1/3 c. water
    1 c. sugar
    1 1/2 c. Bisquick
    3/4 c. buttermilk
    6 Tbsp. margarine, melted
Preparation
    Combine berries, water and sugar in a skillet.
    Bring to a boil and simmer while you make the batter mix.
    Mix margarine, baking mix and buttermilk.
    Drop batter, by the spoonful, over berries.
    Cover and simmer 15 to 20 minutes.

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