Quick And Easy Rolls - cooking recipe

Ingredients

2 pkg. yeast
6 Tbsp. sugar
1 tsp. salt
4 Tbsp. oil
4 c. flour
1 1/2 c. warm water

Preparation

Dissolve yeast in warm water.
Add salt and sugar.
After salt and sugar have dissolved, add remaining ingredients.
Make into rolls.
Let rise about 1 hour.
Cook at 350\u00b0 until browned.