Sugarless Pumpkin Pie - cooking recipe

Ingredients

3/4 c. defrosted, unsweetened apple juice concentrate
1 - 16 oz. can pumpkin
1/2 c. nonfat dry milk powder
3 egg whites, lightly beaten
1 tsp. vanilla
1 tsp. cinnamon
1 tsp. nutmeg
1/4 tsp. ginger
1/4 tsp. allspice
1/4 tsp. mace
1/4 tsp. salt
dash of cloves
1 - 9 inch unbaked pie shell

Preparation

Beat first 5 ingredients together.
Mix all spices and combine with pumpkin mixture.
Pour into unbaked pie shell.
Bake in preheated 375\u00b0 oven for 45 minutes.