Rice Meatballs - cooking recipe

Ingredients

1 c. Minute rice
1 lb. ground turkey
1 egg
1 small onion, chopped
2 1/2 c. tomato sauce or 2 (8 oz.) cans and 1/2 c. water
salt and pepper to taste

Preparation

Mix all ingredients together with 1/2 cup tomato sauce.
Shape into balls.
Put in skillet and pour remaining 2 cups tomato sauce over meatballs.
Bring to boil.
Reduce and simmer, covered, for 15 minutes.