Chocolate Pie - cooking recipe

Ingredients
    2 Tbsp. flour
    3 Tbsp. cocoa
    1 c. sugar
    3 egg yolks
    1 1/4 c. milk
    pinch of salt
Preparation
    Mix dry ingredients in black skillet or heavy pan.
    Stir in milk and eggs, pinch of salt.
    Let cook until thick, stir if needed.
    Add 2 Tbsp. butter, 1 tsp vanilla.
    Pour in baked crust. Top with cool whip or beat the egg whites and use for meringue.

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