Chocolate Pie - cooking recipe
Ingredients
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2 Tbsp. flour
3 Tbsp. cocoa
1 c. sugar
3 egg yolks
1 1/4 c. milk
pinch of salt
Preparation
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Mix dry ingredients in black skillet or heavy pan.
Stir in milk and eggs, pinch of salt.
Let cook until thick, stir if needed.
Add 2 Tbsp. butter, 1 tsp vanilla.
Pour in baked crust. Top with cool whip or beat the egg whites and use for meringue.
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