Tuxedo Chicken - cooking recipe

Ingredients

4 boned, skinless chicken breasts
1 can cream of mushroom soup
1 box Stove Top dressing or other brand
salt and pepper to taste
seasonings (rosemary, oregano, sage, etc., your choice!)
wine (optional)

Preparation

Preheat oven to 350\u00b0.
Arrange chicken in glass baking dish. Season however you wish; seasonings listed are merely a suggestion.
Pour soup over chicken.
Bake 1/2 hour, uncovered. Make dressing per instructions on package and put over top of chicken.
Cover dish with foil and bake another 1/2 hour.