Hanky Panks - cooking recipe

Ingredients

1 lb. ground beef
1 lb. sausage
1 lb. Velveeta cheese
1 tsp. oregano
1/2 tsp. garlic salt
1 tsp. Worcestershire sauce
dash of pepper
1 loaf party rye

Preparation

Brown meat and drain.
Return to skillet and add the rest of the ingredients, except bread.
Mix and cook until cheese melts. Spread some mix on each bread slice.
Place on cookie sheet; put under broiler until brown and bubbly.