Peach Cobbler - cooking recipe

Ingredients

1 stick butter
1 c. flour
1 c. sugar
1 1/2 tsp. baking powder
dash of salt
1/2 c. milk

Preparation

Melt butter in 9 x 9 pan.
Mix flour, sugar, baking powder, salt and milk.
Drizzle on top of melted butter.
Heat 29 ounces of peaches and 1/2 cup sugar and pour over dough.
Bake at 350\u00b0 for 40 minutes.