Russian Chocolate - cooking recipe

Ingredients

1 pt. chocolate drink
1 c. strong, hot coffee
4 oz. whipping cream
1 Tbsp. sugar

Preparation

Scald chocolate drink; remove from heat and add hot coffee. Whip the cream with sugar.
Add 1/2 of whipped cream to chocolate and coffee and whisk until frothy.
Serve hot, topped with remainder of whipped cream.