Pecan Balls - cooking recipe

Ingredients

1 c. margarine
1/3 c. sugar
1 tsp. water
1 tsp. vanilla
2 c. sifted all-purpose flour
1 c. chopped pecans
1 c. powdered sugar

Preparation

Cream margarine and sugar until light and fluffy.
Add water and vanilla.
Mix well.
Add flour and pecans.
Mix well.
Shape into balls and bake on ungreased cookie sheet at 350\u00b0 for 20 minutes.
Cool.
Roll in powdered sugar.