Moist Coffee Chocolate Cake - cooking recipe
Ingredients
-
2 c. sugar
2 eggs
1/2 c. vegetable oil
2 c. flour
1/2 tsp. salt
2 tsp. soda
1 tsp. baking powder
1 c. milk
1 c. strong brewed coffee
3/4 c. cocoa
1 tsp. vanilla
Preparation
-
This is a very thin batter.
Bake at 350\u00b0 for 55 minutes in a 9 x 13-inch cake pan.
Leave a comment