Chocolate Pie - cooking recipe

Ingredients
    1 c. sugar
    2 Tbsp. cocoa
    4 Tbsp. cornstarch
    2 c. milk
    2 eggs, separated
    1 Tbsp. vanilla
    9-inch baked pie crust
Preparation
    Mix together sugar, cornstarch, egg yolks, vanilla, cocoa and milk.
    Bring to a boil; boil until thick.
    Pour mixture into baked pie crust.
    Beat egg whites until they form peaks; spread over pie.
    Bake until brown.

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