Chocolate Pie - cooking recipe
Ingredients
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1 c. sugar
2 Tbsp. cocoa
4 Tbsp. cornstarch
2 c. milk
2 eggs, separated
1 Tbsp. vanilla
9-inch baked pie crust
Preparation
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Mix together sugar, cornstarch, egg yolks, vanilla, cocoa and milk.
Bring to a boil; boil until thick.
Pour mixture into baked pie crust.
Beat egg whites until they form peaks; spread over pie.
Bake until brown.
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