Hamburger Tater Tots - cooking recipe

Ingredients
    1 1/2 lb. ground beef
    6 green onions, chopped
    1/2 pkg. grated cheese
    1 pkg. Tater Tots
    2 cans cream of mushroom soup
    1 1/2 cans milk
Preparation
    Brown beef and onions.
    Drain. Spread in a 9 x 13-inch pan. Sprinkle cheese over beef mixture.
    Arrange Tater Tots on top. Mix milk and water.
    Pour over top.
    Bake at 350\u00b0 for 45 minutes.

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