Hamburger Tater Tots - cooking recipe
Ingredients
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1 1/2 lb. ground beef
6 green onions, chopped
1/2 pkg. grated cheese
1 pkg. Tater Tots
2 cans cream of mushroom soup
1 1/2 cans milk
Preparation
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Brown beef and onions.
Drain. Spread in a 9 x 13-inch pan. Sprinkle cheese over beef mixture.
Arrange Tater Tots on top. Mix milk and water.
Pour over top.
Bake at 350\u00b0 for 45 minutes.
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