Quick And Easy Pound Cake - cooking recipe

Ingredients
    1 lb. margarine
    6 eggs
    1 lb. box confectioners sugar
    1 box plain flour (use sugar box to measure)
    1 Tbsp. lemon or vanilla
Preparation
    Leave margarine and eggs out of refrigerator overnight.
    Next morning, add sugar, flour and flavoring.
    Bake at 325\u00b0 for 1 hour or until done.

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