Quick And Easy Pound Cake - cooking recipe
Ingredients
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1 lb. margarine
6 eggs
1 lb. box confectioners sugar
1 box plain flour (use sugar box to measure)
1 Tbsp. lemon or vanilla
Preparation
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Leave margarine and eggs out of refrigerator overnight.
Next morning, add sugar, flour and flavoring.
Bake at 325\u00b0 for 1 hour or until done.
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