Turkey And Noodle Bake - cooking recipe

Ingredients

2 Tbsp. margarine
1/2 c. chopped onion
1/2 c. chopped celery
1 (8 oz.) pkg. medium width noodles, cooked and drained
3 c. diced cooked turkey or chicken
1/2 c. milk
1/3 c. mayonnaise
2 Tbsp. Worcestershire sauce
1/2 tsp. salt
1 1/2 c. (6 oz.) shredded sharp Cheddar cheese

Preparation

In a large saucepan, melt margarine.
Add onion and celery. Saute until tender about 5 minutes.
Add noodles, turkey or chicken, milk, mayonnaise, Worcestershire sauce and salt; mix well.
Turn into a buttered 2-quart casserole.
Top with cheese. Bake in a preheated oven (400\u00b0) until cheese begins to brown about 20 minutes.