Zucchini Squash Pie - cooking recipe

Ingredients

2 eggs
1/2 c. brown sugar
1/2 c. white sugar
1 1/2 Tbsp. flour
cinnamon (just a little)
nutmeg
ginger (a tiny bit)
1/4 tsp. allspice
1 c. milk
1 c. squash

Preparation

Beat eggs; add sugars, flour and spices.
Add milk and squash. Bake at 375\u00b0 for 55 to 60 minutes.