Carrot And Cabbage Salad - cooking recipe

Ingredients

2 c. shredded carrots
2 c. shredded red cabbage
1 1/4 c. sliced radishes
1/4 c. olive oil
1 Tbsp. apple cider vinegar
1/4 c. grated onion
1 tsp. salt
1/2 tsp. freshly ground pepper
fresh parsley sprigs (garnish)

Preparation

Toss carrots with cabbage and radishes.
Chill.
To make dressing, beat olive oil with vinegar, onion, salt and pepper. Toss salad with dressing.
Garnish with parsley sprigs (optional). Enjoy!