Ingredients
-
3 c. all-purpose flour
1 Tbsp. baking powder
2 eggs
1 c. sugar
1 c. mayonnaise
2 Tbsp. anise extract
1 c. coarsely chopped walnuts
Preparation
-
Beat eggs, sugar,
mayonnaise
and extract with a mixer on medium speed.
Add flour and powder to sugar mixture 1/3 at a time, beating
well
after\teach
addition.
Stir
in
nuts. Cover and chill overnight.
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