Calico Beans - cooking recipe

Ingredients

1/2 lb. bacon, diced
1/2 lb. lean ground beef
1/2 c. diced onion
1/2 c. ketchup
1/2 c. sugar
1/2 c. brown sugar
1 Tbsp. dry mustard
1 tsp. salt
2 Tbsp. vinegar
1 (15 oz.) can pork and beans
1 (1 lb.) can kidney beans, drained
1 (1 lb.) can butter beans, drained

Preparation

Preheat oven to 350\u00b0.
In a large skillet, cook bacon for 1 minute.
Add beef and onion and cook, stirring with fork to break up meat, until the beef is browned.
Drain off grease.
Add ketchup, sugar, brown sugar, dry mustard, salt and vinegar, stirring and blending.
Spoon the mixture into a 3-quart casserole dish and add remaining ingredients, stirring lightly to blend. Bake 1 hour and serve hot.