Streusel - cooking recipe

Ingredients

4 1/2 c flour
3 sticks butter
2 c sugar
1 can crushed pineapple (drained) or 1 can cherry pie filling

Preparation

Mix together first three ingredients until crumbly.
Pat half of mixture onto a greased jelly roll pan.
Spread filling over crust.
Sprinkle the rest of the mixture over top of filling. Bake for 45 minutes on 350
degrees.