Coconut And Pineapple Pie - cooking recipe

Ingredients
    3 c. sugar
    3 c. Angel Flake coconut
    1 stick margarine
    4 Tbsp. flour
    3 eggs
    1 tall can crushed pineapple (with juice)
Preparation
    Mix all ingredients together.
    Pour into an unbaked pie shell. Bake 45 minutes at 350\u00b0.

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