Coconut And Pineapple Pie - cooking recipe

Ingredients

3 c. sugar
3 c. Angel Flake coconut
1 stick margarine
4 Tbsp. flour
3 eggs
1 tall can crushed pineapple (with juice)

Preparation

Mix all ingredients together.
Pour into an unbaked pie shell. Bake 45 minutes at 350\u00b0.