Cheese Grits - cooking recipe

Ingredients

1 1/2 c. grits
6 c. boiling water
2 tsp. salt
3 beaten eggs
1/2 c. butter or margarine
2 c. grated Cheddar cheese
3 tsp. seasoned salt
dash of Tabasco
1/8 tsp. paprika

Preparation

Cook grits in boiling salted water as directed on the package. Add remaining ingredients and pour into 3-quart casserole.
Bake in 250\u00b0 oven for 1 hour.