Chocolate Chess Pie - cooking recipe

Ingredients

2 eggs
1 1/4 c. sugar
3 Tbsp. cocoa
2 tsp. vanilla
1/2 stick oleo, melted
1 small can evaporated milk
1 pie shell, unbaked

Preparation

Mix cocoa and sugar.
Beat eggs and add to sugar mixture.
Mix well.
Beat in butter.
Add vanilla and milk.
Mix well.
Pour into pie shell.
Bake 45 minutes at 325\u00b0.