German Chocolate Upside Down Cake - cooking recipe

Ingredients

1 box German chocolate cake mix
1 c. coconut
1 c. chopped nuts
1 box confectioners sugar
1 stick margarine
1 (8 oz.) cream cheese

Preparation

Grease 9x13 inch pan.
Put coconut and nuts in pan.
Mix cake by directions on box.
Pour over nuts and coconut.
Mix sugar, margarine and cream cheese together and spoon over cake.
Bake at 325\u00b0 for 40 minutes.