Pumpkin Pie Cake - cooking recipe

Ingredients

4 eggs
1 1/2 c. sugar
1/2 tsp. salt
1 can solid pumpkin
1 large can evaporated milk
1 tsp. nutmeg
1 tsp. cinnamon
1 yellow cake mix
2 sticks melted butter or oleo
1 c. chopped nuts

Preparation

Mix all ingredients and pour into a 9 x 13-inch cake pan. Sprinkle dry cake mix over liquid, then nuts.
Slowly add melted oleo over top. Bake at 350\u00b0 for 1 hour and 15 minutes.