Million Dollar Pie - cooking recipe

Ingredients

1 baked pie shell
1 (8 oz.) pkg. cream cheese
2 c. powdered sugar
1/2 pt. whipping cream
1 tsp. vanilla
1 small can crushed pineapple
1/2 c. chopped pecans

Preparation

Mix cream cheese and 1/2 cup powdered sugar together and then whip until fluffy.
Place in bottom of baked pie shell.
Whip whipping cream and 1/2 cup powdered sugar and vanilla.
Add crushed pineapple and nuts. Pour over the first mixture.
Chill at least 2 hours.
Garnish; 1/2 cup toasted coconut makes a pretty garnish.