Fruit Cobbler - cooking recipe

Ingredients

1 stick margarine
1 c. flour
1 c. sugar
1 c. milk
4 c. fruit

Preparation

Melt margarine in baking dish.
Preheat oven to 350\u00b0.
Mix flour, sugar, milk and baking powder.
Pour over melted margarine. Spread fruit evenly over batter.
Bake at 350\u00b0 for 35 to 40 minutes.