Chicken Wraps - cooking recipe
Ingredients
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1 box Spanish rice
1 pkg. (12) tortilla shells
1 c. red and green peppers, chopped
1/2 c. onions, diced
lettuce, shredded
Ranch dressing
tomatoes, diced
1 (8 oz.) pkg. Cheddar cheese
Tyson breaded chicken strips
Preparation
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Cook rice according to box directions; set aside. Deep-fry breaded chicken strips and set aside. Layer onions, peppers, tomatoes, lettuce, rice and cheese on shells. Drizzle with Ranch dressing and roll up.
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