Chicken Wraps - cooking recipe

Ingredients
    1 box Spanish rice
    1 pkg. (12) tortilla shells
    1 c. red and green peppers, chopped
    1/2 c. onions, diced
    lettuce, shredded
    Ranch dressing
    tomatoes, diced
    1 (8 oz.) pkg. Cheddar cheese
    Tyson breaded chicken strips
Preparation
    Cook rice according to box directions; set aside. Deep-fry breaded chicken strips and set aside. Layer onions, peppers, tomatoes, lettuce, rice and cheese on shells. Drizzle with Ranch dressing and roll up.

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