Stir-Fry - cooking recipe
Ingredients
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boneless sirloin steak or chicken breast
3 Tbsp. oil
1 c. chicken broth
dash of ground ginger
1 Tbsp. cornstarch
1 Tbsp. water
3 Tbsp. soy sauce
1 c. Rhine wine
mixture of sliced vegetables*
Preparation
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*Carrots, onions, green pepper, mushrooms, cauliflower, broccoli and Chinese peas.
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