Baby Doe'S Beer Cheese Soup - cooking recipe

Ingredients

1/4 c. butter
1/2 c. chopped onion
1/2 c. shredded carrots
1/4 c. flour
2 1/2 c. milk
1 (16 oz.) jar Cheez Whiz
1/2 c. Coors beer
dash of salt and pepper

Preparation

Melt butter; add carrots and onion.
Cook until tender.
Blend in flour, salt and pepper.
Add milk, stirring constantly.
Add Cheez Whiz.
Blend in beer.