Meatballs And Gravy - cooking recipe

Ingredients

1 1/2 lb. hamburger
1 can cream of mushroom soup
2 cans cream of chicken soup
1 can water
1/2 can catsup
5 Tbsp. Worcestershire sauce

Preparation

Mix hamburger into meatballs.
Roll in flour and brown.
Mix together the rest of the ingredients and pour over the meatballs. Bake for 1 1/2 hours at 350\u00b0.
Pour over rice (optional).