Green Beans Au Gratin - cooking recipe

Ingredients

1 can French-style green beans
1 can celery or mushroom soup
1 c. grated cheese
1 c. corn flake crumbs

Preparation

Alternate layers of beans, soup, cheese and crumbs.
Spread crumbs over top.
Bake at 350\u00b0 for 30 minutes.
Serves 6.