Honeybee Cake - cooking recipe

Ingredients

3 c. plain flour
1 tsp. salt
1 tsp. soda
1 tsp. cinnamon
1 tsp. allspice
2 c. sugar
3 eggs, beaten
1 1/2 c. Crisco oil
2 c. mashed bananas
2 c. chopped pecans
1 small can crushed pineapple, drained
1 1/2 tsp. vanilla

Preparation

Combine all ingredients and mix well with fork or hands.
Bake in a large tube pan for 1 hour and 20 minutes at 325\u00b0.