Breakfast Loaf - cooking recipe

Ingredients

2 c. milk
1 lb. sausage
6 slices bread
4 eggs
1 tsp. salt
1 tsp. mustard
1 lb. grated Cheddar cheese
onions
1 small can mushrooms, drained

Preparation

Brown sausage and drain.
Mix all together and put in 9 x 13-inch baking dish.
Bake 1 hour at 325\u00b0.