Rice And Chicken Casserole - cooking recipe

Ingredients

1 can cream of mushroom soup
1 soup can milk
3/4 c. rice (uncooked)
4 chicken breasts
1 (4 oz.) can mushroom stems and pieces
1 pkg. dry onion soup mix

Preparation

Mix all ingredients except chicken together and place into rectangular baking dish.
Arrange the chicken breasts into mixture in the dish so they are covered in it.
Bake for 1 hour at 350\u00b0. After 1 hour, uncover and bake for an additional 15 minutes.